This Grasshopper Pie has a yummy Oreo crust, a creamy, mint-flavored filling, and is topped with Oreo crumbs. It’s such a tasty dessert!
I’m a die hard Grasshopper Pie fan. I love anything Grasshopper-flavored actually. I don’t know how many times I’ve had to make an immediate run to Dairy Queen to get my mint and Oreo fix. Their shakes are to die for! The only thing I don’t understand, is how this combination of goodness, got the nickname of ‘grasshopper’. Where did that come from? Does anybody know?? Because I’d really like to.
![Slice of Grasshopper Pie on a plate.Grasshopper Pie text at the top in embellished font.](https://www.highheelsandgrills.com/wp-content/uploads/2012/09/Grasshopper-Pie.jpg)
The first time I remember having this stuff, was when I was ten years old and my parents were out of town and they got us a couple babysitters – some of my dad’s college students. We adored them. They made this for us and then took us outside to dance in the snow while we waited for it to set up. It’s kind of a random memory, but I can honestly attribute that event right there to my love of mint/Oreo. It tastes like heaven in my mouth!
Grasshopper Pie
This Grasshopper Pie has a yummy Oreo crust, a creamy, mint-flavored filling, and is topped with Oreo crumbs. It's such a tasty dessert!
Ingredients
- 1 14 oz package regular Oreos
- 1/4 cup salted butter, melted
- 2 cups whipped cream
- 7 oz marshmallow creme
- 1/4 cup milk
- 1/2 tsp. peppermint extract
- 10 drops green food coloring
Instructions
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Crush 22 Oreos in a food processor, or in a Ziploc bag with a rolling pin.
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In a medium bowl, combine the crushed Oreos and butter; mix well.
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Press the Oreo mixture into the bottom of a 9-inch pie pan and place in the refrigerator to let set.
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Meanwhile, gently combine the whipped cream, marshmallow creme, and milk in a large bowl until smooth.*
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Add the peppermint extract and the food coloring and mix well.
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Spread the filling on top of the pie crust and smooth over.
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Crush 5 Oreos and sprinkle the crumbs evenly over the pie.
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Serve and enjoy!
Recipe Notes
*I found that if you microwave the marshmallow creme for about 30 seconds before adding it to the whipped cream, it helps to avoid lumps.
Oh my yum! Fantastic recipe. Your pie looks gorgeous. Pinning 🙂
This looks freaking amazing. Pinned! Also… I’m in love with mint as well. And mint oreos? Fab-tab-ulous!
That looks wonderful!
Sounds devine! The Dairy Queen mint Oreo blizzard is a favorite of mine too 🙂
This sounds wonderful… I just bought some Dairy Queen blizzard oreos that would be perfect in this and still have some homemade marshmallow creme… Thanks for sharing on Foodie Friends Friday and remember to come back and vote on Sunday.
Oh my gosh, I just died. This looks SOOOO dang good!!
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-Bridgette
bridgettenicole.blogspot.com
Yummylicious! I’m drooling
Witha
withapinkie.blogspot.com
it tastes good, thanks for sharing the steps. web design bangalore
Yum that looks great! Nice way to end summer. Found you on the Weekend Wrap Up Party!
It sounds just divine. I love mint cookies, so I’m sure I would love this pie.
Visiting from Stuff and Nonsense today.
Yum! I love chocolate & mint together.
One of my favorite flavor combos is chocolate and mint. This looks fabulous. Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM
Oh my goodness, this reminds me of my Grandmother’s grasshopper pie recipe. I always looked so forward to visiting her for this pie! 🙂 Found you on ItsOverFlowing hop.
Oh I love mint, this pie looks amazing!
So yummy. Really its very good recipe.Thank you for sharing this.
Web Design Bangalore
Would I be able to leave this in the fridge for 3-4hrs until after dinner?
This looks Yummy but can you tell me how Fat, Nuritiens are in that Really it looks so yummy thanks for sharing recipe.
So delicious, This recipe was too good. Thanks for sharing
its so tasty and easy to follow also..thanks for sharing!!
Thanks for sharing.