This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Ronzoni, but all my opinions are my own. #pmedia #RonzoniSummer http://my-disclosur.es/OBsstV
This Skinny Gorgonzola Pasta with Sundried Tomatoes is a great, lightened up meal! Plus, with the use of Ronzoni Garden Delight Tri-Color Pasta, you get two whole servings of vegetables in this dish!
As of yesterday, it is officially summertime, y’all! Which means, that if you haven’t already gotten beach bod ready, then you need to get crackin’ now. I am always on the lookout for a fast, easy, healthy meal and this Skinny Gorgonzola Pasta with Sundried Tomatoes fits the bill for all three of those things.
I have made it a few times before and Addi always eats it right up. It’s made with cottage cheese and Greek yogurt, so you can imagine how low-calorie it is! When I was perusing Walmart last week, trying to gather up the ingredients to make it again, I saw that Ronzoni just came out with a new product – their Garden Delight Pastas.
I took one look at the box and noticed that it has an entire serving of vegetables in a 4 oz. portion and I thought to myself, “You mean I can feed my kid vegetables without actually feeding her vegetables??”. Ronzoni – you have me sold. I’m sure you can relate. Isn’t that what unites us as parents around the world, that we are constantly trying to keep our kids from starving, but at the same time, giving them proper nutrition? I’m here to tell you that Ronzoni Garden Delight Pastas are where it’s at! And this Skinny Gorgonzola Pasta with Sundried Tomatoes is the perfect dish to use them in!
Lucky for you, Ronzoni has two ways to save on these babies. First, check their Product Locator Site here to see if they are available at your local Walmart. Next, you can clip a $1.00 coupon off any two Garden Delight items in most newspapers on 6/28/15 (while supplies last) or there will be a $0.55 off in-store coupon at Walmart starting today! Offer expires 8/2/15 (while supplies last). Feel free to follow Ronzoni on Facebook and Twitter to receive more info on new and exciting products. I hope you enjoy being able to eat your pasta and know it’s good for you, too!
Skinny Gorgonzola Pasta with Sundried Tomatoes
Ingredients
- 8 oz. Ronzoni Garden Delight Pasta
- 12 oz. low-fat cottage cheese
- 1/2 cup plain Greek yogurt
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/2 up {2 oz.} crumbled Gorgonzola cheese
- 4 oz. sundried tomatoes {not packed in oil}
Instructions
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Cook pasta according to package directions. Drain and set aside.
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Meanwhile, combine cottage cheese and yogurt in a food processor or blender and process until smooth and creamy.
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Heat cottage cheese mixture, salt, and pepper in a large skillet over low heat.
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Once warm, add the Gorgonzola cheese and heat until melted.
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Add the pasta and tomatoes to the skillet and toss to coat completely.
-Sarah
